Melanization decreases the susceptibility of Cryptococcus neoformans to enzymatic degradation.
Rosas, A L
Melanization decreases the susceptibility of Cryptococcus neoformans to enzymatic degradation. [electronic resource] - Mycopathologia 2001 - 53-6 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, P.H.S.
0301-486X
10.1023/a:1010977107089 doi
Cryptococcus neoformans--growth & development
Enzymes--metabolism
Melanins--metabolism
Melanization decreases the susceptibility of Cryptococcus neoformans to enzymatic degradation. [electronic resource] - Mycopathologia 2001 - 53-6 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, P.H.S.
0301-486X
10.1023/a:1010977107089 doi
Cryptococcus neoformans--growth & development
Enzymes--metabolism
Melanins--metabolism