Solid-phase microextraction for the enantiomeric analysis of flavors in beverages.

Ebeler, S E

Solid-phase microextraction for the enantiomeric analysis of flavors in beverages. [electronic resource] - Journal of AOAC International - 479-85 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't

1060-3271


Alcoholic Beverages--analysis
Beverages--analysis
Flavoring Agents--analysis
Gas Chromatography-Mass Spectrometry
Stereoisomerism
Wine--analysis