Characterization of a naturally occurring trans-splicing intein from Synechocystis sp. PCC6803.

Martin, D D

Characterization of a naturally occurring trans-splicing intein from Synechocystis sp. PCC6803. [electronic resource] - Biochemistry Feb 2001 - 1393-402 p. digital

Publication Type: Journal Article

0006-2960

10.1021/bi001786g doi


Amino Acid Sequence
Cyanobacteria--enzymology
DNA Polymerase III--chemistry
Dithiothreitol--chemistry
Esterification
Hydrogen-Ion Concentration
Hydrolysis
Hydroxylamine--chemistry
Kinetics
Mesna--chemistry
Molecular Sequence Data
Peptide Fragments--chemistry
Protein Binding
Protein Splicing
Sensitivity and Specificity
Sulfhydryl Compounds--chemistry
Temperature
Trans-Splicing