Early glycation products produce pentosidine cross-links on native proteins. novel mechanism of pentosidine formation and propagation of glycation.
Chellan, P
Early glycation products produce pentosidine cross-links on native proteins. novel mechanism of pentosidine formation and propagation of glycation. [electronic resource] - The Journal of biological chemistry Feb 2001 - 3895-903 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, P.H.S.
0021-9258
10.1074/jbc.M008626200 doi
Animals
Arginine--analogs & derivatives
Carbohydrates--chemistry
Cattle
Chelating Agents--chemistry
Crystallins--chemistry
Glucose--chemistry
Humans
Lysine--analogs & derivatives
Muramidase--chemistry
Oxygen--chemistry
Proteins--chemistry
Reactive Oxygen Species
Early glycation products produce pentosidine cross-links on native proteins. novel mechanism of pentosidine formation and propagation of glycation. [electronic resource] - The Journal of biological chemistry Feb 2001 - 3895-903 p. digital
Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, P.H.S.
0021-9258
10.1074/jbc.M008626200 doi
Animals
Arginine--analogs & derivatives
Carbohydrates--chemistry
Cattle
Chelating Agents--chemistry
Crystallins--chemistry
Glucose--chemistry
Humans
Lysine--analogs & derivatives
Muramidase--chemistry
Oxygen--chemistry
Proteins--chemistry
Reactive Oxygen Species