Food irradiation: a public health opportunity.

Steele, J H

Food irradiation: a public health opportunity. [electronic resource] - International journal of infectious diseases : IJID : official publication of the International Society for Infectious Diseases 2000 - 62-6 p. digital

Publication Type: Editorial

1201-9712

10.1016/s1201-9712(00)90095-x doi


Food Irradiation--methods
Food Microbiology
Food Preservation--methods
Foodborne Diseases--prevention & control
Humans
Public Health
Public Policy
United States
United States Department of Agriculture
United States Food and Drug Administration
World Health Organization