Lymphocyte lycopene concentration and DNA protection from oxidative damage is increased in women after a short period of tomato consumption.

Porrini, M

Lymphocyte lycopene concentration and DNA protection from oxidative damage is increased in women after a short period of tomato consumption. [electronic resource] - The Journal of nutrition Feb 2000 - 189-92 p. digital

Publication Type: Journal Article

0022-3166

10.1093/jn/130.2.189 doi


Administration, Oral
Adult
Antioxidants--administration & dosage
Carotenoids--administration & dosage
Chromatography, High Pressure Liquid
Comet Assay
DNA Damage--drug effects
Female
Humans
Lycopene
Solanum lycopersicum
Lymphocytes--chemistry
Oxidative Stress--drug effects
Plasma--chemistry
Regression Analysis
beta Carotene--administration & dosage