[Studies on milk from different species. I. The content of methionine in cow, water buffalo and sheep caseines].

Mincione, B

[Studies on milk from different species. I. The content of methionine in cow, water buffalo and sheep caseines]. [electronic resource] - S & TA & NU. Rivista di scienza e tecnologia degli alimenti e di nutrizione umana - 215-7 p. digital

Publication Type: English Abstract; Journal Article


Animals
Buffaloes
Caseins--analysis
Cattle
Methionine--analysis
Milk--analysis
Sheep
Species Specificity