Potential for reduction of odorous compounds in swine manure through diet modification.

Sutton, A L

Potential for reduction of odorous compounds in swine manure through diet modification. [electronic resource] - Journal of animal science Feb 1999 - 430-9 p. digital

Publication Type: Journal Article; Research Support, Non-U.S. Gov't; Review

0021-8812

10.2527/1999.772430x doi


Animal Feed
Animal Husbandry--methods
Animals
Dietary Carbohydrates
Feces--chemistry
Fermentation
Manure--analysis
Odorants
Swine
Urine--chemistry