Combined effects of high hydrostatic pressure and temperature for inactivation of Bacillus anthracis spores.

Name: Combined effects of high hydrostatic pressure and temperature for inactivation of Bacillus anthracis spores.
Author: Cléry-Barraud, Cécile

Combined effects of high hydrostatic pressure and temperature for inactivation of Bacillus anthracis spores. — المؤلف: Cléry-Barraud, Cécile — Applied and environmental microbiology 20040408

المؤلف: Cléry-Barraud, Cécile
النشر: Applied and environmental microbiology 20040408
الوصف: 635-7 p.
الموضوعات: Bacillus anthracis؛ Disinfection؛ Hot Temperature؛ Hydrostatic Pressure؛ Spores, Bacterial؛ Temperature