CLOSTRIDIUM PERFRINGENS IN MEAT AND MEAT PRODUCTS.

Name: CLOSTRIDIUM PERFRINGENS IN MEAT AND MEAT PRODUCTS.
Author: HALL, H E

CLOSTRIDIUM PERFRINGENS IN MEAT AND MEAT PRODUCTS. — المؤلف: HALL, H E — Applied microbiology 19961201

المؤلف: HALL, H E
النشر: Applied microbiology 19961201
الوصف: 352-7 p.
الموضوعات: Animals؛ Cattle؛ Chickens؛ Clostridium perfringens؛ Cooking؛ Food Contamination؛ Food Preservation؛ Foodborne Diseases