Role of osmolytes in adaptation of osmotically stressed and chill-stressed Listeria monocytogenes grown in liquid media and on processed meat surfaces.
Role of osmolytes in adaptation of osmotically stressed and chill-stressed Listeria monocytogenes grown in liquid media and on processed meat surfaces. — المؤلف: Smith, L T — Applied and environmental microbiology 19961017
- المؤلف
- Smith, L T
- النشر
- Applied and environmental microbiology 19961017
- الوصف
- 3088-93 p.
- الموضوعات
- Adaptation, Physiological؛ Betaine؛ Carnitine؛ Cold Temperature؛ Culture Media؛ Food Microbiology؛ Listeria monocytogenes؛ Meat