Detection of Gluten in Gluten-Free Labeled Restaurant Food: Analysis of Crowd-Sourced Data.

Detection of Gluten in Gluten-Free Labeled Restaurant Food: Analysis of Crowd-Sourced Data. — المؤلف: Lerner, Benjamin A — The American journal of gastroenterology 20200116

المؤلف
Lerner, Benjamin A
النشر
The American journal of gastroenterology 20200116
الوصف
792-797 p.
الموضوعات
Celiac Disease؛ Crowdsourcing؛ Diet, Gluten-Free؛ Food Analysis؛ Glutens؛ Guideline Adherence؛ Guidelines as Topic؛ Humans