Identification of genes involved in shea butter biosynthesis from Vitellaria paradoxa fruits through transcriptomics and functional heterologous expression.

Identification of genes involved in shea butter biosynthesis from Vitellaria paradoxa fruits through transcriptomics and functional heterologous expression. — المؤلف: Wei, Yongjun — Applied microbiology and biotechnology 20190812

المؤلف
Wei, Yongjun
النشر
Applied microbiology and biotechnology 20190812
الوصف
3727-3736 p.
الموضوعات
Biosynthetic Pathways؛ Diacylglycerol O-Acyltransferase؛ Fruit؛ Metabolic Engineering؛ Plant Proteins؛ Saccharomyces cerevisiae؛ Sapotaceae؛ Transcriptome