Comparison of 3-day and 7-day recall periods for food consumption reference values in foodborne disease outbreak investigations.

Comparison of 3-day and 7-day recall periods for food consumption reference values in foodborne disease outbreak investigations. — المؤلف: Morton, V K — Epidemiology and infection 20200401

المؤلف
Morton, V K
النشر
Epidemiology and infection 20200401
الوصف
e129 p.
الموضوعات
Adolescent؛ Adult؛ Aged؛ Animals؛ Canada؛ Chickens؛ Child؛ Child, Preschool