Comparison of 3-day and 7-day recall periods for food consumption reference values in foodborne disease outbreak investigations.
Comparison of 3-day and 7-day recall periods for food consumption reference values in foodborne disease outbreak investigations. — المؤلف: Morton, V K — Epidemiology and infection 20200401
- المؤلف
- Morton, V K
- النشر
- Epidemiology and infection 20200401
- الوصف
- e129 p.
- الموضوعات
- Adolescent؛ Adult؛ Aged؛ Animals؛ Canada؛ Chickens؛ Child؛ Child, Preschool