Chemical Characterization and Antiplatelet Potential of Bioactive Extract from Tomato Pomace (Byproduct of Tomato Paste).

Name: Chemical Characterization and Antiplatelet Potential of Bioactive Extract from Tomato Pomace (Byproduct of Tomato Paste).
Author: Palomo, Ivan

Chemical Characterization and Antiplatelet Potential of Bioactive Extract from Tomato Pomace (Byproduct of Tomato Paste). — المؤلف: Palomo, Ivan — Nutrients 20190502

المؤلف: Palomo, Ivan
النشر: Nutrients 20190502
الموضوعات: Adolescent؛ Adult؛ Female؛ Food Handling؛ Humans؛ Solanum lycopersicum؛ Male؛ Phytochemicals