Physicochemical and functional properties of ash gourd/bottle gourd beverages blended with jamun.

Name: Physicochemical and functional properties of ash gourd/bottle gourd beverages blended with jamun.
Author: Palamthodi, Shanooba

Physicochemical and functional properties of ash gourd/bottle gourd beverages blended with jamun. — المؤلف: Palamthodi, Shanooba — Journal of food science and technology Jan 2019

المؤلف: Palamthodi, Shanooba
النشر: Journal of food science and technology Jan 2019
الوصف: 473-482 p.