In vitro antihypertensive and antioxidative properties of trypsin-derived

In vitro antihypertensive and antioxidative properties of trypsin-derived — المؤلف: Aderinola, Taiwo Ayodele — Food science & nutrition Jan 2019

المؤلف
Aderinola, Taiwo Ayodele
النشر
Food science & nutrition Jan 2019
الوصف
132-138 p.