Simultaneous Detection of Carnosine and Anserine by UHPLC-MS/MS and Its Application on Biomarker Analysis for Differentiation of Meat and Bone Meal.

Name: Simultaneous Detection of Carnosine and Anserine by UHPLC-MS/MS and Its Application on Biomarker Analysis for Differentiation of Meat and Bone Meal.
Author: Han, Yahong

Simultaneous Detection of Carnosine and Anserine by UHPLC-MS/MS and Its Application on Biomarker Analysis for Differentiation of Meat and Bone Meal. — المؤلف: Han, Yahong — Molecules (Basel, Switzerland) 20190322

المؤلف: Han, Yahong
النشر: Molecules (Basel, Switzerland) 20190322
الموضوعات: Animals؛ Anserine؛ Biological Products؛ Biomarkers؛ Carnosine؛ Cattle؛ Chromatography, High Pressure Liquid؛ Limit of Detection