New evidence for fat as a primary taste quality.
New evidence for fat as a primary taste quality. — المؤلف: Gaillard, Dany — Acta physiologica (Oxford, England) 20200206
- المؤلف
- Gaillard, Dany
- النشر
- Acta physiologica (Oxford, England) 20200206
- الوصف
- e13246 p.
- الموضوعات
- Animals؛ Fatty Acids؛ Mice؛ Taste