Cerebral gustatory activation in response to free fatty acids using gustatory evoked potentials in humans.
Cerebral gustatory activation in response to free fatty acids using gustatory evoked potentials in humans. — المؤلف: Mouillot, Thomas — Journal of lipid research 20200617
- المؤلف
- Mouillot, Thomas
- النشر
- Journal of lipid research 20200617
- الوصف
- 661-670 p.
- الموضوعات
- Adult؛ Brain؛ Evoked Potentials؛ Fatty Acids, Nonesterified؛ Humans؛ Linoleic Acid؛ Male؛ Philosophy