Spectroscopic Methods in the Evaluation of Modified Vegetable Base Oils from

Spectroscopic Methods in the Evaluation of Modified Vegetable Base Oils from — المؤلف: Szmatoła, Michał — Molecules (Basel, Switzerland) 20190218

المؤلف
Szmatoła, Michał
النشر
Molecules (Basel, Switzerland) 20190218
الموضوعات
Crambe Plant؛ Fatty Acids؛ Oxidation-Reduction؛ Plant Oils؛ Proton Magnetic Resonance Spectroscopy؛ Spectroscopy, Fourier Transform Infrared؛ Spectrum Analysis, Raman؛ Triglycerides