Optimization of washing and cooking processes of rice for Ochratoxin A decrement by RSM.

Name: Optimization of washing and cooking processes of rice for Ochratoxin A decrement by RSM.
Author: Mansouri-Nasrabadi, Rezvan

Optimization of washing and cooking processes of rice for Ochratoxin A decrement by RSM. — المؤلف: Mansouri-Nasrabadi, Rezvan — Food science & nutrition Nov 2018

المؤلف: Mansouri-Nasrabadi, Rezvan
النشر: Food science & nutrition Nov 2018
الوصف: 2523-2529 p.