Wort Substrate Consumption and Metabolite Production During Lambic Beer Fermentation and Maturation Explain the Successive Growth of Specific Bacterial and Yeast Species.

Name: Wort Substrate Consumption and Metabolite Production During Lambic Beer Fermentation and Maturation Explain the Successive Growth of Specific Bacterial and Yeast Species.
Author: De Roos, Jonas

Wort Substrate Consumption and Metabolite Production During Lambic Beer Fermentation and Maturation Explain the Successive Growth of Specific Bacterial and Yeast Species. — المؤلف: De Roos, Jonas — Frontiers in microbiology 2018

المؤلف: De Roos, Jonas
النشر: Frontiers in microbiology 2018
الوصف: 2763 p.