Dietary advanced glycation end-product consumption leads to mechanical stiffening of murine intervertebral discs.

Name: Dietary advanced glycation end-product consumption leads to mechanical stiffening of murine intervertebral discs.
Author: Krishnamoorthy, Divya

Dietary advanced glycation end-product consumption leads to mechanical stiffening of murine intervertebral discs. — المؤلف: Krishnamoorthy, Divya — Disease models & mechanisms 20190617

المؤلف: Krishnamoorthy, Divya
النشر: Disease models & mechanisms 20190617
الموضوعات: Animals؛ Annulus Fibrosus؛ Biomechanical Phenomena؛ Chickens؛ Collagen؛ Compressive Strength؛ Diet؛ Female