One-Year Follow-Up Examination of the Impact of the North Carolina Healthy Food Small Retailer Program on Healthy Food Availability, Purchases, and Consumption.

One-Year Follow-Up Examination of the Impact of the North Carolina Healthy Food Small Retailer Program on Healthy Food Availability, Purchases, and Consumption. — المؤلف: Jilcott Pitts, Stephanie B — International journal of environmental research and public health 20190226

المؤلف
Jilcott Pitts, Stephanie B
النشر
International journal of environmental research and public health 20190226
الموضوعات
Beverages؛ Commerce؛ Consumer Behavior؛ Diet؛ Follow-Up Studies؛ Food Preferences؛ Food Supply؛ Fruit