β-Cyclodextrin Does not Alter the Bioaccessibility and the Uptake by Caco-2 Cells of Olive By-Product Phenolic Compounds.

β-Cyclodextrin Does not Alter the Bioaccessibility and the Uptake by Caco-2 Cells of Olive By-Product Phenolic Compounds. — المؤلف: Malapert, Aurélia — Nutrients 20190208

المؤلف
Malapert, Aurélia
النشر
Nutrients 20190208
الموضوعات
Antioxidants؛ Biological Availability؛ Caco-2 Cells؛ Caffeic Acids؛ Coumaric Acids؛ Glucosides؛ Humans؛ Olea