Extraction of Triterpenic Acids and Phytosterols from Apple Pomace with Supercritical Carbon Dioxide: Impact of Process Parameters, Modelling of Kinetics, and Scaling-Up Study.

Name: Extraction of Triterpenic Acids and Phytosterols from Apple Pomace with Supercritical Carbon Dioxide: Impact of Process Parameters, Modelling of Kinetics, and Scaling-Up Study.
Author: Woźniak, Łukasz

Extraction of Triterpenic Acids and Phytosterols from Apple Pomace with Supercritical Carbon Dioxide: Impact of Process Parameters, Modelling of Kinetics, and Scaling-Up Study. — المؤلف: Woźniak, Łukasz — Molecules (Basel, Switzerland) 20181231

المؤلف: Woźniak, Łukasz
النشر: Molecules (Basel, Switzerland) 20181231
الموضوعات: Carbon Dioxide؛ Chromatography, Gas؛ Chromatography, Supercritical Fluid؛ Malus؛ Models, Theoretical؛ Phytosterols؛ Plant Extracts؛ Solvents