Effect of trace elements on citric acid fermentation by Aspergillus niger.

Name: Effect of trace elements on citric acid fermentation by Aspergillus niger.
Author: Sánchez-Marroquín, A

Effect of trace elements on citric acid fermentation by Aspergillus niger. — المؤلف: Sánchez-Marroquín, A — Applied microbiology 19710224

المؤلف: Sánchez-Marroquín, A
النشر: Applied microbiology 19710224
الوصف: 888-92 p.
الموضوعات: Aspergillus؛ Azirines؛ Chromatography, Gas؛ Citrates؛ Copper؛ Culture Media؛ Fermentation؛ Ferrocyanides