The effect of epinephrine, glucagon, and the nutritional state on the oxidation of branched chain amino acids and pyruvate by isolated hearts and diaphragms of the rat. [electronic resource]
Producer: 19730323Description: 697-706 p. digitalISSN:- 0021-9258
- Acetates -- metabolism
- Alanine -- metabolism
- Amino Acids -- metabolism
- Animal Nutritional Physiological Phenomena
- Animals
- Carbon Dioxide -- metabolism
- Carbon Isotopes
- Diaphragm -- drug effects
- Epinephrine -- pharmacology
- Fasting
- Glucagon -- pharmacology
- Glucose -- metabolism
- Heart -- drug effects
- In Vitro Techniques
- Insulin -- pharmacology
- Male
- Muscles -- drug effects
- Myocardium -- metabolism
- Organ Specificity
- Oxidation-Reduction
- Perfusion
- Pyruvate Dehydrogenase Complex -- metabolism
- Pyruvates -- metabolism
- Rats
- Structure-Activity Relationship
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Publication Type: Journal Article
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