APA

Orihuel A., Terán L., Renaut J., Planchon S., Valacco M. P., Masias E., Minahk C., Vignolo G., Moreno S., De Almeida A. M., Saavedra L. & Fadda S. (20201015). Physiological and proteomic response of Escherichia coli O157:H7 to a bioprotective lactic acid bacterium in a meat environment. : Food research international (Ottawa, Ont.).

Chicago

Orihuel Alejandra, Terán Lucrecia, Renaut Jenny, Planchon Sébastien, Valacco María Pía, Masias Emilse, Minahk Carlos, Vignolo Graciela, Moreno Silvia, De Almeida André M, Saavedra Lucila and Fadda Silvina. 20201015. Physiological and proteomic response of Escherichia coli O157:H7 to a bioprotective lactic acid bacterium in a meat environment. : Food research international (Ottawa, Ont.).

Harvard

Orihuel A., Terán L., Renaut J., Planchon S., Valacco M. P., Masias E., Minahk C., Vignolo G., Moreno S., De Almeida A. M., Saavedra L. and Fadda S. (20201015). Physiological and proteomic response of Escherichia coli O157:H7 to a bioprotective lactic acid bacterium in a meat environment. : Food research international (Ottawa, Ont.).

MLA

Orihuel Alejandra, Terán Lucrecia, Renaut Jenny, Planchon Sébastien, Valacco María Pía, Masias Emilse, Minahk Carlos, Vignolo Graciela, Moreno Silvia, De Almeida André M, Saavedra Lucila and Fadda Silvina. Physiological and proteomic response of Escherichia coli O157:H7 to a bioprotective lactic acid bacterium in a meat environment. : Food research international (Ottawa, Ont.). 20201015.