Meat allergy associated with galactosyl-α-(1,3)-galactose (α-Gal)-Closing diagnostic gaps by anti-α-Gal IgE immune profiling. [electronic resource]
Producer: 20180709Description: 93-105 p. digitalISSN:- 1398-9995
- Adult
- Aged
- Allergens -- immunology
- Anaphylaxis -- diagnosis
- Case-Control Studies
- Cross Reactions -- immunology
- Female
- Food Hypersensitivity -- diagnosis
- Galactose -- chemistry
- Humans
- Immunochemistry
- Immunoglobulin E -- immunology
- Male
- Meat -- adverse effects
- Middle Aged
- Red Meat -- adverse effects
- Young Adult
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Publication Type: Journal Article
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