Immunomodulatory Properties of Filamentous Fungi Cultivated through Solid-State Fermentation on Rapeseed Meal. [electronic resource]

By: Contributor(s): Producer: 20170626Description: 910-924 p. digitalISSN:
  • 1559-0291
Subject(s): Online resources: In: Applied biochemistry and biotechnology vol. 182
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Publication Type: Journal Article

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