Distribution of virulence factors in ESBL-producing Escherichia coli isolated from the environment, livestock, food and humans. [electronic resource]

By: Contributor(s): Producer: 20160822Description: 667-672 p. digitalISSN:
  • 1879-1026
Subject(s): Online resources: In: The Science of the total environment vol. 541
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Publication Type: Journal Article

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