The impact of the Maillard reaction on the in vitro proteolytic breakdown of bovine lactoferrin in adults and infants. [electronic resource]
Producer: 20150330Description: 1898-908 p. digitalISSN:- 2042-650X
- Adult
- Amino Acid Sequence
- Animals
- Antioxidants -- metabolism
- Cattle
- Chemical Phenomena
- Chromatography, Liquid
- Digestion
- Electrophoresis, Polyacrylamide Gel
- Gastrointestinal Tract -- enzymology
- Humans
- Hydrogen-Ion Concentration
- Infant
- Lactoferrin -- metabolism
- Maillard Reaction
- Molecular Sequence Data
- Peptide Fragments -- metabolism
- Protein Conformation
- Proteolysis
- Proteomics
- Tandem Mass Spectrometry
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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