Meat and egg consumption and risk of breast cancer among Chinese women. [electronic resource]
Producer: 20110621Description: 1845-53 p. digitalISSN:- 1573-7225
- Adult
- Aged
- Asian People -- statistics & numerical data
- Breast Neoplasms -- epidemiology
- Carcinoma -- epidemiology
- Case-Control Studies
- China -- epidemiology
- Eating -- physiology
- Eggs -- adverse effects
- Female
- Humans
- Meat -- adverse effects
- Middle Aged
- Nutrition Surveys -- methods
- Reproducibility of Results
- Risk Factors
- Validation Studies as Topic
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Publication Type: Journal Article; Research Support, Non-U.S. Gov't
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