[Antimicrobial properties of Raphanus sativus. II. Antimicrobial properties of a preparation from acid substances from Raphanus sativus var. niger]. [electronic resource]

By: Producer: 19981101Description: 61-4 p. digitalISSN:
  • 0026-3664
Subject(s): In: Mikrobiolohichnyi zhurnal vol. 23(5)
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Publication Type: Journal Article

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