[Reduction of trimethylamine oxide (Wood-Baird test) as a test for the differentiation of enteric bacteria]. [electronic resource]

By: Contributor(s): Producer: 20000701Description: 41-6 p. digitalISSN:
  • 0025-8601
Subject(s): In: Medycyna doswiadczalna i mikrobiologia vol. 10
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Publication Type: Journal Article

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