Effects of different fibre sources and fat addition on cholesterol and cholesterol-related lipids in blood serum, bile and body tissues of growing pigs. [electronic resource]

By: Contributor(s): Producer: 20020805Description: 57-73 p. digitalISSN:
  • 0931-2439
Subject(s): Online resources: In: Journal of animal physiology and animal nutrition vol. 86
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Publication Type: Journal Article

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